The Dinner menu has so many more interesting things to offer than the appitizer menu, like fresh salmon, a huge seafood louie salad and a classic linguini with clams. The bar can get kind of crazy, especially on a Friday night when the weather is warm. The service is good. The food is awesome and we've become fans of the oven-roasted clams, the Crab and Artichoke dip and the Seafood Louie salad. Another great entree is the Bistro Steak that's around $22 and is always really juicy.
Pros: The Happy Hour is one of the best in the City, the view of the Bay Bridge could not be better.
Cons: Always busy, can be hard to find a table on the patio.
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