Just got home from eating there. The salad was excellent along with the dressing. Ordered Open faced roast beef and was the worst I ever had. My mother ordered the same with the same thoughts. It came with a gravy base, not roast beef gravy and was really piled high with beef, I can't say that the portions were small, it would have been way too much. It had no taste at all and ruined my desire to ever have roast beef out ever again at any restaurant! I absolutely could not eat it although my mother did try to. The beef wasn't old, it did look fresh. When complaining to the waiter, he just said that that was the way it was made, no interest in my complaint at all. I told him I wanted a discount because I could not eat the beef, and the manager did bring us the bill personally. I can honestly say that no one ever came to our table to see how our meal was to complain early in the meal. I told him that I loved the salad and vegetables but that the beef was horrid. The meal was $9.99, I was charged $6.95 for the salad and a dollar something for the two vegetables. I had told the waiter that I was willing to pay for what I ate, which I did. But, the last word needs to be said. If the main course (the roast beef) was only a dollar, that should tell you how it must have tasted. You get what you pay for!!! Don't frequent this diner, and if you do get the salmon. That's what my father had and he was pleased with it.
Cons: The menus were so sticky the pages stuck together.
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