I finally got to go to One If By Land after years of living in NY. And I was not at all disappointed. The place is cozy and classy and refined. The food is elegantly prepared and the service is impeccable. I actually avoided the Beef Wellington and tried the monkfish instead, which was moist and flaky and delicious. My dinner companion had the roasted lobster, which I highly recommend. We both had the Lichido Coladas, which we're both already craving. And, of course, the chocolate souffle for dessert, which was delish. But then again, I have yet to meet a chocolate souffle I didn't like.
Pros: Classy, Great Martinis
Cons: Expensive
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