This was my first time dining at this restaurant. My grandparent's anniversary! They love the place! I love the decor! The waitress was plesant but only came to take our order and to bring a check... the table had to go to the bar on their own to get another drink. The food... wow... can't believe it's a steakhouse with how bad the steak was. I had the filet, it was done perfectly though it tasted like liver, as did my husband's and brother's. My husband also had the lobster tail with it... you had to cut it with a steak knife because it was so tough and it was only about 4"" long. I am assuming we were there on an off night because others rave about it and my grandparents had the filet and loved it. I was disappointed with the price for the quality of food.
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