The chef here exhibits unparalleled artistry in combining flavors and textures to create a meal that I can only call sumptuous. I particularly liked the portobello mushroom dish with bacon, while my husband found his steak to be incredibly tender and flavorful. I would also highly recommend the garlic cream soup, or the asparagus soup, when it is in season. We both enjoyed the apple strudel, which was light enough to end a decadent meal. Furthermore, the classically European ambiance was relaxing and perfect for a romantic night out. The waitstaff was friendly, but unobtrusive, and made us feel pampered. My husband and I have travelled all over Europe, and only once has a restaurant come close to matching Charivari in elegance of flavor.
Pros: centrally located and extremely delicious
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