went there for lunch on a saturday and tried a very pedestrian dish - sweet and sour pork (ok, maybe that was my first mistake). but it came to my table with a football sized pile of greasy, bland plain fried rice and an equally huge pile of batter fried pork bits - at least i THINK it was pork as it was hard to make out under the all-encompassing blanket of batter, deep fried slightly beyond recognition.
even finishing only 1/3 of that meal, i couldnt eat anything fried for like a month...
service was good though. i may go back and try something a bit more creative before a cast my final vote
Pros: price, ultra casual
Cons: avoid fried stuff!!!
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