Had the 8 course dinner paired with the wine. The wife and I had a great seat on a clear day as the sun set. First course...cold shrimp (fresh from the deli tray?). The other courses much better. Not a great start out of the gate. The wine was good...not great, but well paired. Really, the only issue I have is the value. $275 (including tip) for dinner for two. Good food...yes. Good wine...yes. Great?...no. I have paid much less (hundreds of different places) for much better. I would put a price tag of about $150 to $180 on what we got for food, wine, service and scenery. The waitress was great...Claudia is her name I think. I may go back sometime...maybe when I get a raise.
Pros: Location, Pretty at sunset, Great server
Cons: Value
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