I only had dinner here once but was very impressed. I started with the turtle soup (spicy) and had the seared tuna dinner; it was incredible. Smokey flavor with melt-in-your-mouth tuna topping creamy spinach and a nutty potato pancake. One of the most memorable meals I have ever had... Then for dessert I had the Citrus Trio, a work of art. Arranged almost like sushi, with three desserts, all tangy and elegant. Really unique flavors. Don't go here for the standard meat-n-potato options, but if you want to try something new and enjoy adventurous food, I'd highly recommend this restaurant.
Pros: unique food, good wine list
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