I live in the South Loop and have been to this restauerant ever since it opened. I loved the food/service back when they didn't do any music acts and even didn't have a liquir license. However, last couple of times I have gone there, I have found the service to be mediocre and the food to be problematic, especially Salmon is terrible. Even the trout which used to be my favorite has gone downhill lately. I think the only redeeming factor is the music at this restaurant. It is turning into a club rather than a restaurant. I would recommend go there for music and drinks NOT food. By the way, wine list is just average and nobody in the staff seems to know anything about wine, so don't expect any help from the waiting staff on selecting wine.
Pros: Music and decor
Cons: Everything else
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