White wine sangria- what a great way to start the evening. This restaurant is great for birthday dinners and for dates. The restaurant staff does their very best to accomodate for large groups on the second level of the restaurant. The menu offers a great selection of tapas. My recommendations: Ahi Tartar Tacos with Chili and Lime, Mango Salsa, Cheese Plate - Taleggio with Grilled Walnut Bread and Quince Paste, Duck Confit and Black Mission Fig Salad with Balsamic Vinaigrette. With a glass of sangria- all of these plates are delicious!
Pros: Good value, birthday dinners
Cons: Parking in the Mission
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