Between 5 of us, we ordered several of the small plates/ appetizers (recommended: mediterranean spreads, sausages, keftas, spinach & feta fingers), basteeya, and 3 entrees to share, instead of each getting their own entree. Almost every thing we ordered was fantastic. The guinea hen entree was a bit too salty for a couple of us, but the rest of the group seemed not to mind. The vegetable tagine was quite bland.
Our server was very attentive and her recommendations were all very good.
They have some unusual cocktails on the menu... be sure to try the ""cilantro kaffir lime-ade"" and ""ginger & pear"".
Pros: food, service, cocktails
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