I disagree with juanbobo1. I used to work at a BBQ rib place, so I consider myself a fairly good judge of pork ribs. I had their ribs and they were out of this world. I recommend the St. Louis style. The rack I had was tender and not too grissly. We arrived and the hostess estimated 30 minutes for our party of 4. We were seated in 15 minutes. I agree with juan that the cheese fries are nothing to write home about. But the ribs. Definitely some of the better ribs I've had. Our waiter was also very friendly and helpful.
Pros: Great Ribs, Good atmosphere
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