Its location is its greatest asset, also its downside...If you eat here, it should be for location and to sit outside, people watch. Most of the menu is very standard/pedestrian fare. We would order clams or mussels here, but not even salmon and certainly not fish and chips.
The fish fillets look like they were made in a factory(?). Fish tacos do not compare with anything one would get in Mexico or S. Calif. When do you ever have fish tacos with red sauce?
Service is so-so. That being said, it still is an OK spot when you are strolling the waterfront. Just know, it is more for passing the time, not gourmet dining. Pricey for what you get.
Pros: location
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