When I went for my birthday, it had been years since I'd dined at Aquagrill, and I was pleased to find that it's still top-notch. The service was professional and attentive- they even let us move to a cozier table that opened up 20 minutes after we'd been seated. The oyster selection was impressive, and I loved the Maine lobster salad, tuna tartare and boulliabaise. Only four pieces of asparagus for $8 was a little lame, but overall my experience was a home run.
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