This place has been around forever. While I wouldn't characterize it as a bakery, it is definitely one of the best spaghetti places around. I love the bread and the $1 salads. It's always crowded during lunch. They've got some pretty interesting dishes that're infused with the Japanese enthicity, like spaghetti with clams, topped with nori. I usually get a salad, a good ol' bolognese spaghetti with meatballs and an iced tea. That, with the bread, leaves you feeling pretty satisfied.
more