I recently dined at Carrabba's to celebrate my fiance's birthday. Right away, upon entering the restaurant, the interior surprised me. Above the booths hang grape vines and there is an open kitchen which makes the store feel more united. The menu is a little complicated, but our server, Kristen knew the menu and ingredients inside and out. I was torn between a signature dish and classic Italian, but with her help, I made the perfect choice. I ordered the Pollo Rosa Maria with fettuccini alfredo and an italian salad and my fiance got the Filet Marsala with mash potatoes and zucchini with the spicy chicken soup. It was the most amazing meal I have ever had. For dessert, (what seemed like) the entire staff sang an italian song and brought a compimentary sundae. Service is remarkable and the food superb.
Pros: Great Service, Authenic interior, Open Kitchen
Cons: Loud, Small Waiting area
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