I am no stranger to upscale dining, and out of all the restaurants ive been to, this takes the cake. The service is unbeatable from the etiquette of the staff to the food. We had our own team of waiters serving us. Our every whim was catered too instantly. With each course they would explain in great detail what it was we had ordered. In between courses we were served trays of little samplers which were delicious. I had the veal which was cooked to perfection, for dessert I had a hot chocolate souffle, which was amazing. Daniel himself even came over to our table to speak with us.
Pros: Food, Service, Decor
Cons: price, price, price
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