I just returned from a very good quality meal here with my girlfriend. We started with cold springrolls served with peanut sauce. We also had the fried spring rolls, which were delicious -- really hot and fresh, with a light crispy rice paper crust outside.
For our main meal we both had a bowl of the Tom Kah Gai soup. This is a chicken, coconut, lemon grass and mushroom soup. I wish it had a bit more lemon grass for a little more kick, but otherwise it was great.
We finished with the fried bananas and home-made coconut ice cream. This alone was worth coming back for.
The service was not intrusive, but not I didn't feel ignored either.
One of the best surprises was that the entire bill, including everything above, plus wine and a generous tip, was about forty dollars. We'll definitely go back.
Pros: Good value
Cons: Soup needed more kick
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