Having been twice, I want to like the place more. The hostess and waitstaff are very friendly and professional, and the food is generally very good. However, the $17 for the steak frites is steep - the steak is pretty small, and unfortunately the last time we went the kitchen was distracted by a large group and really overcooked it. In general, I feel the portions are smaller than comperably priced French bistros in the city. I'm willing to go again, as the place has real charm, and a nice wine list.
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