I grew up traveling around Europe, both of my parents trained at the Cordon Bleu (famous cooking school in France), and all of us agree that Le Central is as good as anyplace else, save for maybe Pied au Cochon or Maxim's in Paris. When you factor in the price, Le Central is far and away the best value for your money, maybe in the world.
Pros: inexpensive wine, variety, great value
Cons: um, er, nothing
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