I went here to celebrate an anniversary. While the food was good enough (if old-fashioned - my meal tasted like it was out of a fancy 1950s cookbook, all creamy and rich) the environment was sort of bizarre - rich tapestries, yucky corner-grocer roses on the tables, and a strange '80s mirrored wall, which we sat against at the back of the restaurant. The waiter was nice enough but seemed sort of bored and insincere. This would all be bearable if the meal didn't cost $250. A lot of older people there seemed to be in the zone, enjoying their pork chops. Maybe this is not quite the place for young lovers...
Pros: decent food
Cons: , expensive
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