After waiting 30 mins before someone came to take our order for wine, it took 2 hours to get 2 dishes. The sauces were yummy, and eating fondue makes for a different dining experience, but there wasn't much quality to the ""dippers."" Why aren't the breads from Macrina? and really, marshmallows for dessert??
The dining room feels like a hotel room, and the music matches. For the price, this restaurant is not worth your time.
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