Sometime you go there and the food is good. Othertimes it is ridiculously bad. Guacamole with unripe avocados so hard you can break into them with a fork, soup very watered down. Too bad, since when it is good the Pozole is great. But lately, 4 out of 5 times this soup is closer to dishwater.
Pros: location, price
Cons: , service, no tables/chairs
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