The food is consistently served fresh, hot, flavorful, and plentiful. Excellent for both large groups and romantic dinners. My personal favorite, Santorini has the best quail of any restaurant in the city. Most meat and seafood dishes are served charcoal grilled and oh so good. I have dined here dozens of times and have never been disappointed. Can you say that about any other restaurant in Chicago? And they also have the best bread and taramousalata in town. They only downside is that some of the best dishes here are specials which are only served certain days of the week.
Pros: ambiance, whole grilled fish, grilled quail
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