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Behind the Red Curtain - Review by citysearch c | Daniel

Daniel

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Behind the Red Curtain 3/6/2003

Similar to the presentation the wizard gave in that land called Oz. The restaurant is beautiful, the service is well polished, but the food is all smoke and mirrors. The ingredients are all high end, rare and exotic specialty products, but the resulting dishes remain ... bland? Insipid? Uninspired? You will leave feeling as if youve had a good meal, but for the presentation you were sold (and paid for!) - the hype, the reviews, the to die for meals the restaurant does not live up to its expectations. Go for the scene, but never expect to feel as if youve had a meal worthy of the price you paid. more
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