My parents love steak so on there 38th wedding anniversary my husband and I planned a night out, 2 1/2 hours later we all left there very dissapointed. The porterhouse was dry, overcooked, and luke warm. On top of that we recieved our side dish about 15 minutes after we recieved our main courses. All I can say is this place is overrated and should re-evaluate call themselves a true steakhouse! This could make a meat eater go vegetarian. Sorry, these new yorkers are banning the homestead next year I'll cook the anniversary dinner.
Cons: expensive, out of the way, over-rated
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