I've eaten here several times, and as a seafood snob, I can say I've never had fresher fish on the east coast. The service isn't always great (especially for larger groups) but it's never been rude, either. The oyster selection is perhaps the best in the city, and they usually have one or two very unusual fish selections as well, which are always worth trying. I strongly recommend the restaurant.
Pros: Fresh, fresh fish, Not TOO expensive
Cons: So-so service
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