MORTONS CONTINUES TO BE MY FAVORITE PLACE FOR STEAK. WE ARRIVE EARLY FOR A COCKTAIL AND A CIGAR IN THE LOUNGE. WE THEN GO TO THE RESTAURANT FOR THE YUMMIEST FILET MIGNON (MY FAVORITE...MY HUSBAND ALWAYS GETS FISH OR CHICKEN) IN PORTLAND. THE CREAMED SPINACH IS THE BEST!!! WE NEVER HAVE ROOM FOR ALL THAT WE ORDER BECAUSE THE PORTIONS ARE HUGE. ONE ORDER OF SPINACH IS PLENTY FOR BOTH OF US, PLUS!!! GO TO MORTONS AND HAVE A GREAT TIME. WE ONLY GET THERE EVERY ONCE IN A WHILE...SO I WISH WE COULD COME WITH YOU!!!!!
Pros: STEAK!!!!, CREAMED SPINACH, CIGAR BAR!!!!
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