My first mistake was i walked into Elliott's Oyster House on the Seattle waterfront, Pier 56, Thinking i was in for the traditional west coast fish grotto. How wrong i was we had a very memorable experienced. the staff was increadiable, Prompt and Knowledgeble. The Oyster selection was overwelming and i rather enjoyed watching my Oytsers beng shucked. Northwest Seafood prepared to perfection. I will always refer and celebrate Elliott's
Pros: Valet Parking, Valet Parking, Awesome Experience
Cons: Make Reservations
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