My wife and I both had the tasting menu here--something like 7 or 8 courses, each one nothing less than sensational. The staff was incredibly attentive, but not intrusively so. The decor is French pseudo-classical--lots of pillars and hanging vines--and the crowd is an enjoyably odd mix of rich old folks, moneyed young business types and past-it rock stars. Best meal I've ever had, even if it did take me days to process.
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