Pete's Barbeque

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2399 Mission St
San Francisco, CA 94110

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(415) 826-1009
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Pete's Barbeque - San Francisco, CA
Pete's Barbeque - San Francisco, CA
Reviews
( 3 )
( 0 )
( 1 )
( 1 )
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Best

Pete's is truly the best bar-b-que restaurant in the Bay Area. I personally eat at Pete's locations and it is all absolutely amazing. The pulled pork and dry ribs are remarkable. ...

Worst

Not a true BBQ joint. The ribs have no smoke flavor. It's more of a half decent, cheap eats, carved turkey sandwich, haufbrau kind of place. The pork spareribs had an interestin...

Best Rotisserie 11/14/2006

I like to go for lunch. I've been a regular for many years now so they know that I'm coming in to order the 1/4 chicken special. You get a choice of breast or leg quarter, then a baked potato and you can put either butter or bbq sauce on the baked potato and then a choice of some salad, like potato salad, green salad or beet salad or beens or garbanzo beans or cole slaw, you get the idea. To top it off, as if that's not enough, they give a roll. Hey, it's a good deal. Pros: fresh food, served as quickly as possible Cons: so busy at lunch, sometimes no seats or you can sit at the counter or share a table more

Best value in Rotisserie 11/13/2006

A previous reviewer was right when he says it's not a true barbque. The sauce is bar-b-que sauce, very nice. But it is something better than a BBQ, it is the best rotisserie around. Chicken, turkey, ribs, ham, roast beef. Pete himself will carve generous portions for a ""dinner plate."" or a sandwich. The dinners also include a rotisserie made ""baked potato"" and choice of salad and bread... ask for the french roll with butter. What a value! I always make two meals out of it, especially the turkey dinner which can have a combo of juicy white and dark meat. Pros: great rotisserie, fresh chicken more

just cheap eats 12/9/2004

Not a true BBQ joint. The ribs have no smoke flavor. It's more of a half decent, cheap eats, carved turkey sandwich, haufbrau kind of place. The pork spareribs had an interesting pseudo-crackling seasoned crust. The sauce had a mild kick, in a Mexican hot sauce sort of way, not really a traditional BBQ sauce from any of the major U.S. BBQ regions. Baked potato was served with a huge spoonful of margarine. Good value for a spareribs joint. more
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Menu for Pete's Barbeque


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Editorial
  • You won't find any Pellegrino, Niman ranch pork or locally-sourced greens, but you will get a heap of homestyle barbeque and old-school SF flavor. A whole rotisserie chicken? $8.19. A pound of...

  • 7/16/2008 Provided by Citysearch
Additional information
  • Hours: Open seven days.
  • Payments: Cash
  • Neighborhoods: Central East, Mission
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