Have tried Chow about 3-4x over the years and always disappointed. Why this place garnishes rave reviews by some and makes it on the 2005 SF Chronicle Top 100 list, is beyond me. The caesar salad was good but not an authentic caesar dressing. The seafood cioppino had a couple of mussles which tasted spoiled. The polenta was good. The Thai chicken noodle was spicy, tangy and watery. When it arrived, I thought it was another pasta dish served in soup. The minnestrone soup was pretty good. Perhaps this is an enjoyable place because of it's homey, casual atmosphere. Reminds me of a ski lodge with upside down light scones on the wall and an awful pea-soup green paint job. I, for one, plan not to return to give Chow another chance. Thumbs down. Meal for 2, no wine = $32. Our waitress was friendly.
Pros: reasonable price, very casual, fireplace
Cons: bad parking, mediocre food
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