My friend ordered the rotisserie chicken, with honey glaze served w/ mashed potatoes & glazed carrots. Her chicken was excellent - tender and while flavorful, not overwhelmed by the spices or glaze. I would imagine she felt the same, as she left little on her plate. This dish was $10. I ordered the filet mignon served w/ mashed potatoes, asparagus & demi glace. I opted to order medium with a hint of pink. The steak arrived undercooked but the problem was immediately rectified. The steak was absolutely delicious. It was a wonderful filet, much more than the $16 entree price tag would suggest. The potatoes ... simply sublime. Mostly thick and creamy but with soft chunks of delicious red bliss. asparagus was excellent as well. The great food and classic dining room atmosphere combine perfectly for nearly any occasion, no matter with whom you dine. $40 pre-tip.
Pros: Inexpensive, Good selection
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