This place was a great find for dinner. The list of pastas seems to run forever, and I considered just letting the waiter recommend a dish. The waiters, although very friendly, did not seem overly familair with the specific dishes beyond what I could read on the menu. Never mind, the my rigatoni with lamb, mushrooms, finocchio, and herbs was al dente and finger-licking good. This may be the best pasta I've had outside of Italy. The place is absurdly cheap for the neighborhood. Most of the complaints here have to do with service, and it is plausible that there would be some bad experiences as it is the kind of place that gets cramped and crowded quickly. I'd advise coming in off-peak hours. My new favorite Manhattan Italian. (PS there is also a very affordable wine list)
Pros: Delicious pasta, Cheap, Affordable wines
Cons: Close seating
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