Five Eighteen West Italian

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518 W Jones St
Raleigh, NC 27603

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(919) 829-2518
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Reviews
( 7 )
( 4 )
( 9 )
( 5 )
( 6 )

Best

If you come to our restaurant (or any other for that matter) obviously overly intoxicated and acting belligerent, please do not expect to be served more alcohol. In fact we take p...

Worst

Meh

I've been here a couple times and every time I've been underwhelmed with their pastas or desserts. And the times I took dates there it indeed lacks a romantic setting. It actually...

Terrible experience 1/4/2011

these people expect their employees to tolerate custimers who cuzz cuss well newsflash your cusotemr is not always right why contribute to a restaurant who expects tehr employees to tolerate verabl abuse..the only thing that was good was the food. The managers and staff sucks especially this short fat girl. more

AWFUL EXPERIENCE 1/1/2011

I would not have even given a star but had to in order to write a review. Absolutely disgusted with this restuarant. First of all the food was overrated. So it was not what i expected at all. I think kraft boxed pasta is better! Our waiters were very polite and kind but when I asked a question to the managers they were not accommodating. The male manager seemed very annoyed that we had a question and he could not given speak english properly. He looked mexican. No offense but hire someone who can speak english! Anyways, we won't go back there. DO NOT WASTE YOUR TIME GOING HERE!! more

Unfortunate dinning experience 8/30/2008

My wife and I were celebrating a special occasion and decided to try a restaurant we had not been to before. The location is great and it?s a nice building. The wine was very good but those are about the only pros to this restaurant. I had the chicken marsala and was very disappointed. My wife ordered the beef tenderloin. She ordered it but could not eat it. She ordered it to be cooked medium and when she cut into it the waitress offered to take it back because it was obviously under cooked. I finished my meal before they brought the meal back out. When it came back it was cooked properly but the meat was such poor quality she could not eat it. It was like trying to cut and chew a piece of shoe leather. I don?t know where they get there meat from but I have never had a piece of meat of such poor quality. They did do the right thing and take the meal off of our bill but I would not recommend this restaurant to anyone. Pros: Location and Wine Cons: Very Disappointing Food more

Meh 7/1/2008

I've been here a couple times and every time I've been underwhelmed with their pastas or desserts. And the times I took dates there it indeed lacks a romantic setting. It actually gets pretty loud and it hard sometimes to talk to the person across from you. more

in response to rude staff, Mr Cores51 6/29/2008

If you come to our restaurant (or any other for that matter) obviously overly intoxicated and acting belligerent, please do not expect to be served more alcohol. In fact we take pride in serving our guests with respect and dignity. I should hope that you could try to do the same in future encounters with service staff. more

Rude staff 6/28/2008

Waitstaff and management are rude. Do not go there on a Saturday night an hour before they close or all you will get it is a bunch of attitude from a staff who would like to go home. We had out of town guests in our party and were embarrassed that this is where we chose to take them. Don't spend your money were you are not wanted. Instead walk down the street to the 42nd street Oyster bar where both the food and the service is excellent. more

Great value, Unique and affordable Wine List 6/24/2008

I don't see what the problem people have with 518...they are not trying to be the next gourmet food restaurant where you don't know or can't remember what you are eating. They are simply the place to go for fresh food that tastes great at an affordable price. Everything is made in house, from the pasta, sauces, salad dressings to desserts. The specials are always good and solid and fresh. No frozen seafood, organic salmon and great pizzas always keep us coming back. The wine list is always very unique and affordable and the servers seem to be very educated in what they are serving. I like the lemon linguine quite a bit and my husband always gets either the tenderloin (best in town) or the ribeye. We have been dining here since we moved here 5 years ago...sure we get the occasional miscook, but the staff is very attentive and very willing to correct their mistakes. They have recently added some very lovely curtains to the upstairs dining area that helps with the noise levels.\r \r Cudos to them and the management for consistently turinng out a great product at an affordable price in a wonderful atmosphere. more

Decent Italian place in Raleigh 5/10/2008

I'm pretty picky when it comes to Italian, but I have never had a bad meal at 518 West. Everything they... more

Decent Italian place in Raleigh 5/10/2008

Mariaporter Provided by Partner
I'm pretty picky when it comes to Italian, but I have never had a bad meal at 518 West. Everything they serve is fresh, they have a great wine lis... more

Overrated 4/25/2008

This restaurant is so over-rated. I'd always been curious because this place is often an upscale dining... more

Overrated 4/25/2008

Hugh_Tome Provided by Partner
This restaurant is so over-rated. I'd always been curious because this place is often an upscale dining destination for Raleigh-ites. For some reas... more

Great atmosphere, great waiter - horrible food! 3/17/2008

We dined out with a group of 5 adults and all had a variety of meals. The worst chicken marsala I have ever had. Chicken was overcooked and asparagus tasted burnt. The crab cakes were unremarkable and the drizzled sauce was completely the wrong flavor to accompany them. The shrimp appetizers were okay but again, nothing here wowed me or would even make me want to go back. more

Plain food, nothing special about lionhead fountain, not romantic with white flourescent, bad service to first-time patrons 1/28/2008

Naturally curious, I wanted to know what the table near the lionhead fountain is like and why is it so romantic. We arrived, and was shown to the table at the lionhead fountain. Our initial reaction was - what, this it the lion head fountain? We expected a larger, grander fountain but it was just like a garden version of a small lion-head, but the goldfish was entertaining, they seemed to be watching us and we had fun watching them too. The table was located in a high-traffic area, in fact, it was kind of blocking the major pathway for the waiting staff, we felt really awkward sitting there. Also, the restaurants used white flourescent lighting, killing any romantic setting. The restaurant, at least where we're seated, gave us the feeling of a diner. The service was bad, our waiter gave us the feeling we were in a diner, most of the time he shuffled past us without asking us anything, all the while he attended to the table next to us with great diligence, maybe we were new and they were old patrons who tipped him handsomely before? We felt very ignored as first-time patrons. The food was just okay, nothing spectacular to rave about, it's like food we can have at any place. We were so unimpressed that we decided not to stay for dessert. The dining experience was so plain. I was so glad we tried it out before treating our friends to dinner there. One more comment, it is my personal opinion that the bread served in a restaurant usually tell if the restaurant is good or not, the bread we were served was so loose-crusted that it literally fell off when we try breaking it in smaller pieces, it will make good bread-crumbs but certainly not good enough to serve patrons, our salad come with a really good bruschetta bread that we felt should be served instead of the plain bread we had initially. Driving on our way home, we felt a little depressed having spent $65 on a meal we didn't really enjoy. more

You're paying for atmosphere 1/5/2008

The food is average and definitely not worth the price they ask, but the ambiance is nice, so I guess it could be a decent moderately priced date place if you must have italian. The extra you pay here is not for the food..it's for the atmosphere. Pros: Atmosphere Cons: Overpriced for average food more

special occasion dining 12/29/2007

We have been several times, a few of them on New Year's Eve. We were always seated promptly with reservations. The pizza and pasta dishes are excellent. The best part is the value. I say value and not price because you can get a low-quality cheap meal anywhere. Other restaurants with similar romantic and chic ambience and a delicious menu and wine selection would easily charge twice as much for entrees. If you want to experience a memorable evening without breaking the bank, consider 518 West. We have never been disappointed. Pros: pizza, ambience Cons: parking more

Mediocore and bland... 10/28/2007

Pros: Prompt seating in a practically empty restaurant on a Sat night. Fast service\r Cons: Food was bland. I ordered the pear and blue cheese and walnut salad. The blue cheese lacked flavor and the pears were mushy and overcooked. Also, the dressing on the salad was sparse and tasted like it came directly from a bottle. Also tried the Margareta pizza, this was just OK. Too much cheese to cover a poorly made crust. The breadbasket contained the worst attempt at foccacia I have ever eaten. I think the average supermarket chain produces better bread than this place. In addition, the bread was cold and stale and tasted like it had been sitting out all night. \r \r I would not recommend this restaurant unless you happen to be on Glenwood ave late at night and are hungry as happened to us. Otherwise, this is a poor bland attempt at Italian.\r Pros: Fast service on a Sat night because no one wants to eat bland food. Cons: Bland food; cold, stale bread; overcooked pear salad more

A good value 3/27/2007

I recently dined at 518 West on a Sunday afternoon, so we were seated immediately. It is a cute place, well lit and decorated with various Italian themed art and little fountains. There was a little confusion regarding who our server was, but once we got that straightened out, we got everything we ordered and promptly. We ordered drinks and a calamari appetizer that came out in a flash. The calamari was lightly breaded and not rubbery. However the marinara it came with was just OK, containing large chunks of tomato and garlic and was more the consistency of a salsa than a sauce, so it didn't really stick to the calamari. The marinara didn't have a ton of flavor either. I ordered the lemon linguini and again it was mediocre. You could taste the wine in the sauce, the shrimp were overcooked and a little tough. The roma tomatoes in the sauce were clearly out of a can, not fresh tomatoes as I would have expected. Everything was drowned in cheese and fresh herbs, as if to disguise the fact that there really was very little flavor in the dish. I'd say the best tasting thing was the tuscan white bean soup with pancetta, it was thick and full of flavor. The food is actually quite cheaply priced though, with most entrees at around $14.00. Had they charged more for this food I would have been highly disappointed. Pros: ambience, a great value Cons: food is just mediocre more

TOO MUCH HYPE 12/29/2006

I just do not understand what the big deal is about this place. the food is so incredibly bland that it reminded me of a cafeteria. i had a chicken dish, and I could not distinguish any sort of flavor at all. the spinach dip was great, but so is TGIF's.....I dont think i would ever go back there unless i had to. Pros: Service, Spinach Dip Cons: everything else more

Excellent Service 12/21/2006

My husband and I went on a busy Friday night a few weeks ago. We took advantage of the complimentary valet parking - which was excellent! We unfortunately did not have a reservation, so the hostess told us it would be about an hour wait. I did ask her about reservations, she told me that we can even make reservations online! (We'll do that for next time) We were told we could wait in the bar area downstairs, and that there was also a nice little bar upstairs we could wait at, too. So we went to wait up there, and we shared a lovely appetizer and had a nice glass of wine. Sure enough, about 50 minutes later, we were seated and the service was prompt, knowledgable and very friendly. \r \r Over all- Great Menu, Service, Food, Valet Parking and wonderful atmosphere! Even Kid friendly! I saw a child get seated near the bar while we waited and they had individual crayon boxes for him to color with! (We have kids, so I took special note)\r \r Would definately recommend- but call or go online to make reservations! Pros: Great food, service and atmosphere! Cons: Probably need reservations on busy nights more

JUST OK 9/26/2006

I dined at 518 with a group the other night having a celebratory dinner and it was just ok. Our waitress never introduced herself or welcomed us to the restaurant instead she started taking drink orders and somehow skipped myself. When I finally got her attention about missing my drink order it took about twenty-five minutes to get the drink! After about fourty-five minutes of sitting we had our order taken. The food came out in a reasonable amount of time with only one person from our group not getting their entre due to waitress/kitchen error. After dinner she did quietly ask if anyone cared for dessert but acted like she really didnt care. I asked her if they could do anything special for the gentleman that we were having dinner for and her response to me was NO but if I wanted to buy a dessert she could bring it out to him. I told her I was not asking for anything free! I was aking if they could bring something out that maybe had congratulations written on the plate or something. Her response was still NO! That was the last straw of rudeness from this place that I could handle. I dont think I will be back anytime soon and I dont recommend going to 518 for any special occasion! Pros: Food was good Cons: Waitstaff acts like you owe them something more
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Menu for Five Eighteen West Italian


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Editorial
  • In Short
    The noise level is energetic, but the space is segmented enough for easy conversation. Brick warehouse walls and a sleek wood bar greet guests upon arrival, while two floors of...

  • 7/18/2006 Provided by Citysearch
Additional information
  • Payments: American Express, Diner's Club, Discover, Master Card, Visa
  • Neighborhoods: Central
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