The entire staff was unfreindly and clearly wanted to be somewhere else. The waiter brought two glasses of red to the table and said, ""you need to taste each, I forgot which is which"". Didn't matter, the wine sucked as did the selection. \r
On to the meal, pasta salty and soggy, veal tough and chewy. \r
The atmosphere? It was so loud I could not hear myself gag on the food................
Pros: leaving
Cons: arriving
more