If you're in the mood for typical, Americanized Chinese, this is a good restaurant. They have all the usual suspects - egg drop soup, sweet and sour pork, beef and broccoli and so on. I find the food a bit greasy, but it's about average for Chinese restaurants. But overall, the food is decent even if it's not authentic, and the leftovers taste pretty good straight from the fridge the next day. Portions are pretty generous. The one drawback is that some of the waiters don't have very good English, so communication can be a slight problem.
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