This place makes the best burgers. It can get very crowded at lunchtime, so be prepared for a wait. Also, parking is pretty limited. If you get lucky, you can snag one of the half dozen meters in front. The place feels like it has been frozen in time. Old fashioned food, simple menu, great service. They only offer a very few choices, including a "steak burger" (which is what we know as a hamburger). Save room for pie with ice cream.
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