Pricey but amazing
Wednesday, September 21, 2005
The Wash Park Grille provides an excellent dining and lounge experience. If you happen to arrive before the dining room opens, you are welcome to enjoy one of their many wines in the lounge area with its variety of seating options or play pool in the back.
Once you do get to the dining room, I highly recommend the wasabi-encrusted ahi tuna. Be prepared to pay well for the experience, however: a full meal with appetizer, entree, drink, and dessert will run around $50-$60.