Maybe it's because I am good family friends and neighbors with the owners, but I truly do love this restaurant. It's the only place where I can eat raviolis that aren't made by my mother. Their food and wine is fantastic and comforting, just sitting back with a glass of chianti and a plate of pesto gnocchi listening to dean martin in the background and you're back in Sicily. I love Pattie and Mike, they're great people and they always put the customer first, just how any restaurant should be ran. Love you guys!
Pros: Fantastic environment, food, wine, EVERYTHING!!
Cons: Too small, EXPAND!! :)
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