I was leary about going to Brasa after reading the inconsistent reviews about it. It varied anywhere between a one star to a 5-star. What a range! But my fears were unfounded, the food was exceptional! We were there on a Saturday night. It was busy there, we sat in the bar, and ate off the tapas menu. We ordered 5 items, and all were very good. Three of them were outstanding! My husband has chef standard tastes, so again I was nervous, but he loved the squid and the paella. The squid was my husband's favorite. The paella(another reviewer said that the night he went, it was way too salty. Again this made me reluctant to try it.) and the goat cheese, grapes pizza were absolute perfection. The portions were large, so much seafood brimming over in the paella, squid, and fish stew. The service was good, though our water glasses did go dry. But, all in all, Brasa was an outstanding dining experience! We plan to go back as often as we can.
Pros: food, ambience
Cons: parking
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