My husband and I had a great time at King and I. The ambiance is more bistro/lounge than a typical thai restaurant. I imagine in the warmer months, dinner in the courtyard would be beautiful. We didn't have a reservation and so we sat at the bar, where they offer the full menu. I ordered the ginger martini and my husband orded some chili martini - they were both great. For an appetizer, we had the oyster mushrooms. They were breaded and came with a nice sauce. They weren't slimy as some mushrooms can be - perfect texture and flavor. We split the shrimp pad thai for dinner since portions are very large. It was not the best pad thai I've ever had, but it was really good with a lot of shrimp. Highly recommended for a nice dinner out. I think it can be a little noisy, but that may just be in the bar area.
Pros: Service, ambiance, drinks
Cons: need a reservation
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