We tried this pizza upon recommendation and found it to be very good. The pizza oven is made of brick, and i was told that it's the original one from the 50's. the pizza chef must be the owner because he took great pride in not only preparing the pizzas, but at making eyecontact with everybody, and asking ""howsa the pizza, ehhh"" Very charming guy!
Pros: Pizza Oven
Cons: ?
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