We arrived at Oceana on a Saturday night a half hour before our reservation. We sat at the bar for a drink while waiting for our table. I enjoy microbrewed beers very much, but did not want to spoil my appetite by filling up. However, I noticed that they serve Franziskaner Heifeweizen on draft which surprised me! Few restaurants in this area serve this highly esteemed Wheat beer. I also noticed locally brewed beer such as Harpoon IPA, Whale's Tail Ale (from Nantucket), Wachusett Country Ale, and Sam Adams Seasonal (among about 10 others). We were looking over the menu and asked the bartenders what to drink with dinner. They recommended a glass of Piper Heidsieck Champagne with the lobster and a glass of Chateau St. Michelle Canoe Ridge Chardonnay with the veal (signature dish).
Pros: 2 hour validated valet parking
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