Good: Nothing. Bad: The "new" owners make brunch just shy of an I Hop. Horrible "quality" food. Improvements: Back to the old Dakota's, when brunch was beyond fresh & delicious. Needs new management or a new restaurant all together.. Other: We frequented Dakota's back in late 90's/early 2000's. We ate there much too much. Had Father's Day meals, brought family, knew the waitresses, had nice organic field greens, fresh brie, desserts, etc.. Was our favorite place to go. Tried it twice since "new owners" and could not have been more disappointed: food bland, not fresh, no taste, less offerings, absent wait staff. Have also eaten @ Sirloin Saloon in VT, and had great meals there..