Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage
you to read through our
Terms of Use
before filling report with us.
After careful review, we may remove content or replace a content warning page before
viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal
in nature or feels invasive. Please note that Judy's Book is a provider of content
creation tools, not a mediator of content. We allow our users express their opinions,
but we don't make any claims about the content of these pages. We strongly believe
in freedom of expression, even if a review contains unappealing or distasteful
content or present negative viewpoints. We realize that this may be frustrating,
and we regret any inconvenience this may cause you. In cases where contact information
for the author is listed on the page, we recommend that you work directly with this
person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court
order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms
of Use, please complete the following short form.
|
Businiess name:
Pacifica Thai Cuisine
|
|
Review by:
Jerry N.
|
|
Review content:
I've eaten at this restaurant almost every week for years now and I just can't get enough of it. I've tried other places but none of them wow me everytime like Pacifica Thai does. The food is awesome and unique. They have the best homemade peanut sauce, and because it's made from scratch, it's different every time you get it, but always spectacular! I've tried all the veggie and fish dishes and love them all. My favorite is the Koong Prick Pow with breaded Red Snapper that comes with a garlic tamarind sauce. The flavor of that dish just explodes in your mouth, but oddly enough it's not that hot (spicy) and it's not richly sweet. Again, it's different every time I get it, but it always blows my mind.
Now, the family who runs the place are really great. One or two people who work there may a little shy and may not say much, but they are all more than happy to talk to you if you have something to say or ask. I personally like it that they don't come around 10 times to ask if you are ok. I feel like my privacy is invaded when other restaurants do that. If I need something it's easy to get their attention and they're happy to help.
Overall Pacifica Thai my favorite restaurant ever. And why eat in SF when you can go somewhere with a free parking lot and be able to catch a beautiful sunset over the ocean?
|
Reasons for reporting (512 characters left):
|
|
Reasons are required.
|
|
or
Cancel
|