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Businiess name:
Nono Kitchen
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Review by:
citysearch c.
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Review content:
First of all I was supposed to be out of town for V Day, but flight was cancelled. I called NoNo the morning of and they happily fit us in for a 9:30 reservation (which is perfect because we like to eat late). My friend is allergic to peppers and going to a Cajun place I was a little nervous. The staff was very helpful, and in fact went out of their way to make sure we chose a few great entrees that we could both enjoy. To start off we had the oysters and a nice bottle of Westside which is one of my favorites, then we had an amazing rib special and the crawfish. The ribs melted right off the bone and the sweet potato fries were also yummy. I cant say enough about the etouffee, very authentic with just the right amount of spice and loads of crawfish. Our waitress was super cute and very friendly and the rest of the staff were also very sweet and helpful. It was a great meal and a very memorable Valentine's dinner. Oh, I almost forgot to mention how great the Key Lime pie was too! Will be back again for sure, and the weeknight special menu looked great as well. One to try if you like Cajan or not and if you love Park Slope it's a must.
Pros: Staff, service, food, wine, ambience, location, decor
Cons: none - check it out
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