Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage
you to read through our
Terms of Use
before filling report with us.
After careful review, we may remove content or replace a content warning page before
viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal
in nature or feels invasive. Please note that Judy's Book is a provider of content
creation tools, not a mediator of content. We allow our users express their opinions,
but we don't make any claims about the content of these pages. We strongly believe
in freedom of expression, even if a review contains unappealing or distasteful
content or present negative viewpoints. We realize that this may be frustrating,
and we regret any inconvenience this may cause you. In cases where contact information
for the author is listed on the page, we recommend that you work directly with this
person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court
order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms
of Use, please complete the following short form.
|
Businiess name:
Parizade Restaurant
|
|
Review by:
citysearch c.
|
|
Review content:
I am a believer in Cafe Parizade, and will be returning to feast on the tantalizing filet and ""ohmygod it's better than @$*"" creme brulee.
My meal was a smooth ride, start to finish. It all began at the bar (doesn't it always?) where the capable bartender whipped up a fabulous martini, leaving me wanting more. FOOD FIRST, I reminded myself, and moved to a table. Wish I could remember the fabulous server's name, but the infinite wine list distracted me from his introduction. Following his recommendations, I ordered. Looking around, I noticed that ALL servers were so well-groomed and in-control that I half-wished they would abandon their tables and join me. Food arrived promptly. Price is no issue - I would gladly promise my next unborn child to the chef in exchange for another tasty filet.
Pros: outdoor dining, eclectic music, unbeatable service
Cons: i can't live there, and eat filet and, brulee every day
|
Reasons for reporting (512 characters left):
|
|
Reasons are required.
|
|
or
Cancel
|