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Businiess name:
Sweet Home Chicago Pizzeria
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Review by:
citysearch c.
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Review content:
Though this joint is far far south south south, I will drive there everytime to have a good pizza. I was born in Chicago, had pizza from west, north and south side, then raised in the suburbs, resided a mile from Lou Malnatis deep dish in Schaumburg Il, Barnarbys, Rosarios, pappa spizza and Rosattis in Roselle IL, I will say, this pizza is the best I have EVER tasted in the Salt Lake Valley that compares to Authentic Chicago thin crust.\r
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I make deep dish and thin and home and its great to finally go out and enjoy something that is labeled ?CHICAGO?\r
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The key to seeing is the way they cut it..not slices but squares just like its done. The sauce Taste Like Chicago, the Sausage taste like Chicago with the signature spice in it (for those that know what it is!) And the cheese taste just as good as home.\r
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Its best to go to the joint, sit and have it hot, as with Chicago pizza, the taste changes as the pizza warms down, but it still taste spectacular. I don?t know why anyone who has it would think its not good as its got more ?flavor? than any pizza joint here.\r
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Residing in Holladay, the drive is worth it, I am just happy I finally found something that?s just like back east of the Mississippi. Thanks for being here.
Pros: eat it there...HOT IS THE BEST
Cons: if you have never had chicago pizza..eat it there first..get a taste of it hot, then order it at home later
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