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Businiess name:
74th Street Ale House
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Review by:
citysearch c.
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Review content:
It's in the neighborhood and it's really good for a nice quick meal or if we don't happen to feel like getting in the car and driving somewhere for lunch or dinner.
Been here for both lunch and dinner and even when they are busy the service is great. We've tried the Mediterranean plate (fresh made muhammara dip, a traditional Middle Eastern dip made from roasted red peppers, red fresnos, feta cheese, cumin, garlic and walnuts. Served with grilled pita bread and Greek salad of cucumbers, tomatoes, kalamata olives and feta cheese), the blackened salmon sandwich (fresh salmon filet is coated in our spicy Cajun pepper and herb mix then ""blackened"" in a hot skillet and baked in the oven. Served on organic French baguette with dijon mayo, tomatoes and lettuce) and the fish tacos (our fresh ""seasonal"" fish is marinated in chipotle chiles, garlic, lime juice and cilantro then pan seared and folded into a warmed flour tortilla with lime-cilantro sour cream, shredded cabbage and corn salsa. Served with a side of wild greens tossed in our zesty chipotle chile and orange vinaigrette) - all were fresh, delicious and recommended.
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